Santa Rosa De Calamuchita
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The restaurant, located at Hostería San Miguel, in San Miguel de los Ríos del Valle de Calamuchita; is warm and cozy. Marco Moreno, its owner and Chef offers excellent Central European, Basque and mountain food. He prepares his food with organic and biodynamic ingredients, assuring the best quality and a symbiotic relationship with the environment around him: pine woods, rivers and mountain paradise. The tasting menu is a journey through flavors and textures that is worth experiencing; Moreno is one of the best of its kind in Argentina. Yamani rice bread with low fat cheese, vegetables and mayonnaise and vegetable sprouts, lamb and lavender confit, chestnut and anise cream soup, cauliflower cream soup, truffles oil, trout prepared in Japanese style with soy bean sauce and butter, topinambur chips, wheat stew and pine mushrooms with truffles scent and rhubarb parfait. Bread, jams and liquors are homemade and the wines are great at perfect cellar temperature. Celiac and diabetic menus are available. It is essential to make a reservation. Payment method: Cash only


Calle Pública s/n, Estancia San Miguel de los Ríos

+54 (3546) 461078 int. 88 / +54 (3546) 154 75083
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